Traditional Balsamic Vinegar of Modena, strawberries and cream gelato
I don’t know about you, but when Spring arrives, I become lazy (well ..let’s put it this way…I am lazy but I become even lazier!). And yet, I am still that food snob (not foodie please!) who’s willing to travel all the way down from Rome to Modena to get the real deal: Balsamic Vinegar of Modena Traditional Balsamic Vinegar of Modena -TBVM-, the right name for this luscious, fascinating potion.
Tales of Ambrosia 